AUTHENTIC LATIN AMERICAN
FOOD & DRINKS
WELCOME TO NERUDA´S
Neruda´s Brunswick is a Traditional South American café in Brunswick named after Pablo Neruda. It provides a taste of South America to the local community and visitors to the area. If you have already been to Southamerica or it´s on your bucket list, we invite you to stop by Neruda´s Brunswick for coffee, food, drinks, music, art, and stories from all over the continent.
Gus Vargas, Neruda´s Brunswick Founder
RECOMENDED DISHES
PASTEL DE CHOCLO
Pastel de Choclo is a typical South American dish prepared with a corn paste with basil as the first layer, filled with “pino” of meat, chicken, olives and boiled eggs. You can ask for a vegetarian or vegan option.
CEVICHE
Ceviche is one of the most consumed typical dishes of Latin American gastronomy. It is a mix of fish and seafood marinated in citric seasoning (lemon), with onion, paprika and typical Chilean spices.
CHARQUICAN
Charquican is a traditional stew of Chilean gastronomy, prepared with meat, pumpkin, potatoes, onion, vegetables and seasoned with typical Chilean spices. You can order it with fried egg, chorizo or both.
EMPANADAS
At Neruda’s you can try the typical Chilean Empanada baked with meat pine, olives and boiled egg, the Colombian Empanada version or you can enjoy our variety of fried cheese empanadas, spinach with ricotta, prawns with cheese.
PASTEL DE CHOCLO
Pastel de Choclo is a typical South American dish prepared with a corn paste with basil as the first layer, filled with “pino” of meat, chicken, olives and boiled eggs. You can ask for a vegetarian or vegan option.
CEVICHE
Ceviche is one of the most consumed typical dishes of Latin American gastronomy. It is a mix of fish and seafood marinated in citric seasoning (lemon), with onion, paprika and typical Chilean spices.
CHARQUICAN
Charquican is a traditional stew of Chilean gastronomy, prepared with meat, pumpkin, potatoes, onion, vegetables and seasoned with typical Chilean spices. You can order it with fried egg, chorizo or both.
EMPANADAS
At Neruda’s you can try the typical Chilean Empanada baked with meat pine, olives and boiled egg, the Colombian Empanada version or you can enjoy our variety of fried cheese empanadas, spinach with ricotta, prawns with cheese.
GALLERY
